The traditional fermented foods of Thiland
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JIRCAS (Japan International Research Center for Agricultural Sciences) (Link to J-Global) | |
Japan | |
Fermented foods in Thailand are classified by ingredients and described with pictures. Scientific names of organisms and microorganisms, which constitute the fermented foods, are appeared. | |
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The Database of Properties of South-east Asian Timbers Bio-Resourse Network GAIN PRDB FMRIDC RRDB FishBase |
Integbio Database Catalog | |
2016-02-09 | |
2016-02-09 | |
Creative Commons CC0 license |